Çukurova / Türkiye

Lemon

Meyer, Enterdonat, Kütdiken

Grown in the homeland of heritage varieties like Kütdiken and Enterdonat, our lemons offer a bold acidity and intense peel aroma — indispensable for gastronomy, from Mediterranean cuisine to beverages and processing.

Season

September – June

Brix (Sugar Level)

7 – 9°

Earliness & Cold Chain

We open the season early with Meyer and secure year-round supply continuity with storable varieties like Kütdiken. Every lot stays in a controlled cold chain from orchard to loading.

Nutrition

Approximate values · per 100 g of fresh fruit